Brewing After Law School

This blog began while I was attending Lewis and Clark Law School in Portland, OR. I graduated in May, 2010, and continued this blog for a few years, but now it is clearly over. I may contribute to this blog from time to time, but no longer consider myself an active blogger.

Friday, December 9, 2016

How to Buy and Use Bulk Hops (by the pound)

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Like so many other industries, the homebrewing industry changed a lot during and after the recession. Where there used to be few dedicated l...

The Fun Factor (or, Keeping Homebrewing Approachable)

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Not only have I found I rarely have the effort/energy/time to blog about brewing anymore, but there are a ton of way better homebrewing blog...
Thursday, October 1, 2015

Brewing a White India Session Ale

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It's been over two years since I updated this blog. I've brewed plenty in that time, but I haven't felt like I had enough free t...
Thursday, May 9, 2013

Encountering Old Problems (or, How I Dealt With Two Blowoffs in a Row After Nearly 3 Years Without Needing One)

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It is a common occurrence for the novice homebrewer. You boil your wort, add some hops, and chill it down to a pitchable temperature, then y...
Thursday, April 25, 2013

Remembering a Lost Recipe (Old School IPA)

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About a year ago, I was looking at some older (pre-2005) homebrew and craft beer IPA recipes because I remembered hating IPA so mu...
Wednesday, March 20, 2013

The Perfect BJCP Guidelines [UPDATED]

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I recently had the opportunity to judge some beers at the World Cup of Beer. I judged beside David Teckam, one of the most active beer judge...
Sunday, February 17, 2013

Brewing a Classic American Craft Beer Style: American Amber Ale

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While the American macro-brewing tradition traces its origin to German immigrants attempting to recreate German pale lagers with domestic Am...
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Skyler
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